Black Cardamom Black Cardamom Black Cardamom
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Black Cardamom

Smoky, bold, intensely aromatic.

For mornings that ask for intention. Deep Himalayan black tea, kissed by the smoky breath of black cardamom — an awakening that lingers like a held breath. Bold and purposeful.

Brew Time 3–5 min
Water Temp 200°F / 93°C
Water Volume 200–250 ml
Caffeine
Moderate–High Caffeine

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What’s Inside

  • Himalayan Black Tea
  • Black Cardamom

How to Brew

  1. Bring fresh water to a rolling boil (200°F / 93°C).
  2. Place one Nepaya pyramid tea bag in your cup.
  3. Pour 200–250 ml of boiling water over the bag.
  4. Steep for 3–5 minutes depending on desired strength.
  5. Remove the bag. Add milk and sweetener if preferred, or sip bold and black.

Why This Blend

  • Strong Energy
  • Digestive Aid
  • Warming Spice
  • Aromatic Focus
Caffeine: Contains naturally occurring caffeine (moderate–high).
Allergens: Contains no declared allergens. Packed in a facility that also handles tree nuts, dairy, and soy.
Tea Bag: Plant-based, biodegradable pyramid mesh. Plastic-free.
Origin: Hand-picked, small-batch grown in the Eastern Himalayas of Nepal at 2,000+ ft above Darjeeling.
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Available in 15-bag or 50-bag packs

FDA Disclaimer These statements have not been evaluated by the Food & Drug Administration. Nepaya products are not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before use if you are pregnant, nursing, taking medication, or have a medical condition.